Sirup jagung 80% 82% 84%

Sales Sirup jagung 80% 82% 84%

Sirup glukosa Sinonim: Sirup jagung CAS No.8029-43-4 M.W.C6H12O6 M.F.180.15 EINECS NO.232-436-4

Rincian produk  

sirup jagung (75-85% padatan kering) bahan makanan

Persamaan Kata:sirup jagung/sirup jagung/sirup glukosa/glukosa cair

CAS No.8029-43-4

MWC6H12O6

M.F.180.15

EINECS NO.232-436-4

sirup jagung terbuat dari tepung jagung melalui teknik enzim ganda, telah digunakan dalam permen, minuman dan pembuatan bir. Komposisi utamanya adalah glukosa, maltosa, maltotriosa dan polisakarida tinggi


Spesifikasi:
1. Padat 75-85%
2. Transparansi: 96% Min
3.BE31-48
4.DE38-42,50-55,55-60

Kemasan:

paket: 300kg drum; 20ft'container:24MT


Hubungi PIC:

Julia Ding

Ponsel/wechat: + 8618255985671

Surat: julia@tengchaochem.com




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